RESTAURANT REVIEWS
New Fogo De Chão Location Opens In Brea
Fogo de Chão, the internationally-renowned restaurant from Brazil that allows guests to make culinary discoveries at every turn, opened its newest restaurant in Brea on Monday, December 4th. Located directly across from the Brea Mall at 311 S. State College Blvd, this...
Sea Level At The Shade Hotel Redondo Beach: A Fresh Take on California Coastal Cuisine
Cowriter: Anthony C. Stafford Sea Level at The Shade Hotel Redondo Beach has been a go-to destination for Californian coastal cuisine with a modern twist since its inception in 2016. This year, the restaurant has undergone a culinary transformation with the...
Fogo de Chão Opens in Huntington Beach
Discover Culinary Bliss in Surf City Fogo de Chão, the globally-celebrated luxury Brazilian restaurant, is now ready to welcome epicurean connoisseurs of Huntington Beach. Located on the vibrant Beach Boulevard (7901 Edinger Ave.), and nestled within the bustling...
Fogo de Chão Hosts Bar Event for National Caipirinha Day
It's time to get your drink (and grub) on! Prepare to indulge in a night of sheer cocktail delight as Fogo de Chão cordially invites you to their National Caipirinha Day Bar event! On Thursday, September 14th at 6:30 pm, embrace the fiesta of the year, happening at...
Hey, Sunshine Kitchen, Plant-Based Fast-Casual Restaurant Launches + Q&A
There's a new booming restaurant in town, so make sure you say "Hey!" On August 5th, Hey, Sunshine Kitchen, a new, fast casual, plant-based, and all non-GMO restaurant, celebrated their grand opening. The restaurant’s delicious and vibrant plant-based menu features...
Fogo De Chão Opens in Woodland Hills & Introduces New Dry-Aged Meat Cabinets
Co-Writer: Anthony C. Stafford Update (4/26/23): Story has been updated after trying Fogo de Chão's new Dry-Aged Meat Cabinet offerings. If you're near Woodland Hills, get ready to amp up the date night routine! Recently, Fogo de Chão celebrated their grand opening,...