Domestic Travel: Grand Hyatt Regency Resort, Scottsdale, AZ

Domestic Travel: Grand Hyatt Regency Resort, Scottsdale, AZ

…and, if airports, luggage, passports, and in-flight meals have no appeal, there is always domestic travel.

It’s a short flight — just about an hour and twenty minutes — and even better, you can depart from the easygoing Bob Hope (Burbank) Airport. Soon enough, you find yourself descending into the beauty of the Sonoran Desert, where wildflowers, cactus blossoms, and vibrant greenery flourish beneath the wide, endless sky. Iconic Saguaro cacti are silhouettes along the horizon. From there, it’s a short drive to the Grand Hyatt Scottsdale Resort.

Opened in 1986 as part of the famed Gainey Ranch development — once a thriving Arabian horse ranch — the resort has recently emerged from a spectacular $115 million renovation. The grounds are lush, a paradise of tall, swaying palms and endless golden light. There’s an immediate sense of calm and quiet luxury that settles over you as soon as you arrive.

Wandering the expansive grounds, you notice playful stretches of astroturf where children laugh and run freely. Beyond that, a sprawling pool complex beckons, complete with private cabanas and even a white-sand beach area — a perfect playground for young adventurers.

The Grand Hyatt Scottsdale Resort blends Sonoran Desert serenity with the polish of a high-end resort. It’s big, bold, and unashamedly resort-y—but in all the right ways. Think palm-lined pools, open skies, and just enough Southwestern flair to remind you you’re not in Florida.

The Setting

Located in the upscale Gainey Ranch neighborhood, the Grand Hyatt Scottsdale Resort  puts you in one of Scottsdale’s most desirable pockets. It’s quiet, green, and ringed by mountain views. You’re about 10 minutes from Old Town Scottsdale—close enough for a dinner out, far enough to escape the traffic and tourists.

The resort itself sits on 27 acres of manicured desert landscaping. with a large canvas agaunst a blue sky. Yes, it’s a little theatrical. But it works.

Rooms

The rooms are comfortable and clean, with great views.  Expect classic Southwestern tones—earthy palettes, wood accents, and big windows. Many rooms come with patios or balconies, and mountain or pool views. If you can, go for a room that faces Camelback Mountain at sunset—it’s worth it.

Pools & Play

This is where the Grand Hyatt Scottsdale Resort flexes: ten pools, including an adult-only area, a sandy beach for kids, a 3-story waterslide, and hot tubs tucked under palms. The pool scene is chill during the week and more lively on weekends.

The property also includes a 27-hole golf course next door, a full-service spa, tennis courts, and daily activities like yoga, Native American storytelling, and desert wildlife presentations. There’s plenty to do, but the resort doesn’t shove it in your face.

The Spa

Spa Avania is located within the Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch (now rebranded as Grand Hyatt Scottsdale Resort & Spa) AZ Spa Girls Arizona Spa GuideHyatt.

  • The spa’s design is inspired by nature and ancient traditions, blending Mediterranean and Middle Eastern influences with the tranquility of the Sonoran Desert. Its sprawling setting across 2.7 acres includes indoor and outdoor treatment rooms, gardens, meditation areas, and water features such as a lotus pond.

     

    Spa Avania Offers a luxurious wellness environment featuring:

    • A state-of-the-art fitness center and yoga/movement studio

    • A French Celtic mineral pool (~16,290 gallons) plus hot and cold plunge pools

    • Steam rooms, saunas, whirlpools, indoor/outdoor storm showers, and a lily pond for serene lounging

    • Salon services, a boutique, a meditation space, and a couples’ suite

      The spa specializes in:

      • Massages, facials, and body treatments, including Vichy water immersion therapies

      • Hair & nail services: hair treatments, styling, manicures, pedicures, and updos

      • Additional offerings like airbrush tanning, body wraps, and a salt room for relaxation

Food & Drink

The Grand Hyatt Scottsdale Resort & Spa offers a diverse array of dining options that reflect the resort’s transformation and culinary innovation. Under the guidance of celebrity chef Richard Blais, the resort has introduced six new dining concepts, each bringing a unique flavor to the Scottsdale dining scene.

La Zozzona

A sophisticated Italian-American restaurant offering handmade pasta, wood-fired steaks, and seafood dishes. The menu features flavors inspired by Rome, Florence, and Tuscany, complemented by an extensive wine list. The elegant setting includes private dining options for special occasions.

Tiki Taka

A vibrant fusion of Japanese sushi and Spanish tapas, Tiki Taka combines traditional flavors with a modern twist. The menu includes inventive small plates and signature cocktails, set in a lively atmosphere with an outdoor patio. Hyatt

Mesa Centrale

An American grill showcasing Southwest flavors, offering a variety of dishes from breakfast to dinner. Guests can enjoy wood-fired pizzas, sandwiches, and an epic buffet, all while taking in stunning views of the McDowell Mountains.Experience Scottsdale+1

Grand Vista Lounge

A stylish lobby bar serving a curated selection of cocktails and light bites. The lounge offers a refined atmosphere, perfect for pre-dinner drinks or casual gatherings.

H2Oasis

A poolside eatery offering island-inspired tacos with global flavors from the South Pacific, Polynesia, Hawaii, and the Caribbean. The casual setting provides a relaxed dining experience by the water.Phoenix New Times

Poolside Grill

A family-friendly poolside spot serving classic American fare such as burgers, fries, and chicken tenders. Ideal for a quick and satisfying meal while enjoying the resort’s amenities.

These dining establishments are part of the resort’s extensive renovation, which also includes updates to guest rooms, the spa, fitness center, and other public areas. Whether you’re seeking fine dining or casual fare, the Grand Hyatt Scottsdale Resort & Spa offers a diverse range of culinary options to enhance your stay.

Who It’s For

This isn’t the spot for minimalist luxury or urban edge. It’s for families, couples, and conference-goers who want an easy, sun-drenched escape with everything in one place. You’ll see kids in the pool, golfers on the course, and couples at the spa—all coexisting comfortably.

Why Here?

The Grand Hyatt Scottsdale Resort delivers a classic, full-service Arizona resort experience. It’s polished without being pretentious, relaxed without being dull. If you want to enjoy the desert without roughing it—and still have enough amenities to keep you busy for days—it’s a strong choice.

Fear of Flying : a sidebar

If you’ve ever heard the expression “fear of flying,” I had it. Elevators with windows? No thanks. Mountain ridges? I’ll admire them from afar. Edges at the Grand Canyon? Step back, please. Airplanes? I eventually forced myself to take the ride—whether I liked it or not—but helicopters? That was another story.

So when the idea of a short day trip from the resort to H5 Helicopters was announced, I boldly declared, “I’ll go… but I’m not getting on a helicopter.”

H5 turned out to be unexpectedly captivating. One side of the hangar held a gleaming line of exotic, perfectly preserved cars. On the other sat what looked like a giant toy—a polished helicopter, every inch sparkling under the lights. I peeked inside. Buttons, levers, switches—enough to make my palms sweat.

As our small group prepared to board, fear and indecision swirled into one strange, uncomfortable brew. That’s when Mitch Kelldorf, the owner and pilot, stepped in. We’d chatted earlier in the office, where my eyes had landed on a book on his desk—Beatles Gear by Andy Babiuk. Mitch noticed and said, “Take it, it’s yours. I know the author; I can get another.”

I was delighted with the gift—but then came the moment of truth. The helicopter was ready. My inner voice whispered, Have fun, guys. See you soon. But Mitch pulled me aside: “Look, I’m gonna take you up—if you don’t like it, I’ll bring you right down. OK?”

There was something in his tone—steady, confident—that bypassed my hesitation. Minutes later, I was in the back seat, feeling the lift as we rose straight from the ground. And just like that, the fear evaporated. In its place was pure, unfiltered thrill. I was soaring through the mountain corridors of the Southwest, the landscape rushing beneath me.

That moment, and the many like it, is why I love to travel. To experience something new—from food in another country to sunsets on unfamiliar shores, to sitting with strangers and sharing the moment. I’m thankful to Mitch for how he handled it. His quiet confidence made me feel safe. And, of course, he likes the Beatles.

Facebooktwitterlinkedininstagramflickrfoursquaremail
Movies and the State of Hollywood

Movies and the State of Hollywood

Ah, the movies. Once a staple in the entertainment arsenal, it has become an expensive proposition: In Los Angeles, the average cost of a standard movie ticket currently ranges from $18 to $20, depending on the theater and time of day. Premium formats like IMAX, Dolby Cinema, or 3D can push prices higher, often exceeding $22 for evening shows. Matinees and weekday showings may come in slightly lower, closer to $15–$17.

Concessions are where costs add up quickly. A regular soda typically runs between $5 and $7, while popcorn varies from $6 to $10, depending on size and add-ons like butter or seasoning. Candy generally starts around $4.

Combo deals are common but still pricey—a popcorn and drink combo can easily cost $15 to $20. Some theaters offer meal options or alcohol, which can increase your total even more.


Typical Total for One Person

If you’re headed to the movies in LA and plan to get refreshments, expect to spend about $28 to $35 per person for a standard night out.

Which brings us to look into the business of the movies: Moviegoing in Hollywood—and across the U.S.—is still in recovery mode. Despite the return of blockbuster titles and improved theatrical experiences, theater attendance remains significantly below pre-pandemic levels. While studios continue to release films on traditional Fridays, the size of the audience showing up has yet to fully bounce back.

The domestic box office is expected to reach around $9 billion in 2025. While that’s a step up from 2024, when revenue hovered just under $8.7 billion, it still trails the pre-COVID highs of $11 to $12 billion. Ticket sales tell a similar story: only 817.9 million tickets were sold in 2024—a steep drop from the 1.2 billion sold in 2019.

This lag has prompted major theater chains to rethink their strategies. AMC Theatres, the nation’s largest exhibitor, is pursuing a multi-year recovery plan. Along with investing in luxury seating and premium formats like IMAX and Dolby Cinema, AMC is making some key changes to the overall experience. One of the more surprising updates: shortening the time between the scheduled movie start and the actual film. Starting this year, AMC is trimming its famously long pre-show previews to a more manageable length, hoping to reduce viewer frustration and improve overall satisfaction.

In another move to boost attendance, AMC has introduced discounted tickets on Tuesdays and Wednesdays for loyalty members. These midweek deals aim to increase foot traffic during slower periods while offering more value to consumers wary of premium ticket prices.

Theaters are also leaning into event-based and immersive experiences. From advanced sound and visuals to live simulcasts of concerts and sporting events, cinemas are positioning themselves as more than just a place to watch movies. But even with these upgrades, audiences are still selective. A growing portion of viewers now wait for digital releases or choose at-home streaming, especially for mid-budget films or dramas.

The recovery is real—but slow. And while big titles are still capable of drawing crowds, the industry is adjusting to a new normal, where fewer people go to the movies, but those who do expect more for their time and money.

That said, Fridays have generally been the day that new movies are released. And so it is that we have opening today:

Freakier Friday revives the beloved body-swap comedy with a fresh twist. Lindsay Lohan and Jamie Lee Curtis return in a chaotic, high-energy sequel that expands the concept into a multigenerational tangle of swapped identities. It blends physical comedy with heartfelt family dynamics, capturing the same charm that made the original a classic while introducing younger characters and modern-day complications.

Weapons steps into much darker territory. This slow-burning horror-drama unfolds as a haunting mystery surrounding the disappearance of a child and the secrets that unravel in its wake. The film is both unsettling and emotional, pushing past typical genre conventions with layered characters and unpredictable twists. It’s less about jump scares and more about creeping dread and moral ambiguity.

The Bad Guys 2 continues the animated adventures of its quirky animal antiheroes, now trying to stay on the right side of the law while facing new global threats. Packed with action, clever dialogue, and flashy heist sequences, the sequel leans into its playful tone without losing the emotional beats that made the first film stand out. It’s fast, funny, and full of visual energy, aimed squarely at both kids and adults.

Facebooktwitterlinkedininstagramflickrfoursquaremail
How to Avoid Jet Lag on Long-Haul Flights: A Traveler’s Guide

How to Avoid Jet Lag on Long-Haul Flights: A Traveler’s Guide

Jet lag — is a real thing, a nuisance and a mood that can alter your happy travel plans.

Jet lag — that groggy, off-kilter feeling after a long-haul flight — can throw off the first few days of any trip. When you’re traveling across multiple time zones, especially on routes like Los Angeles to Hong Kong (a 15-hour flight with a 15-hour time difference), your internal clock (circadian rhythm) struggles to keep up with the new local time. Fortunately, with the right strategies before, during, and after your flight, jet lag can be minimized — or even avoided entirely.


 What Causes Jet Lag?

Jet lag occurs when your body’s internal clock is out of sync with the time zone you’ve entered. Your sleep-wake cycle, meal times, and body temperature are still aligned with your departure location — not your destination. The more time zones you cross, the more severe the disruption can be. Traveling eastward (like L.A. to Hong Kong) often leads to worse jet lag because it requires your body to advance its schedule, which is harder than delaying it.


 Pre-Flight Preparation: Start Adjusting Early

1. Shift Your Schedule Gradually

Begin adjusting your sleep and meal times to match your destination’s time zone 2–3 days before departure. For eastward travel, this means:

  • Going to bed 1–2 hours earlier each night

  • Waking up earlier in the morning

  • Eating meals based on your destination’s time

2. Hydrate Ahead of Time

Dehydration intensifies jet lag symptoms. Drink plenty of water in the days leading up to your flight. Avoid alcohol and caffeine 12–24 hours before flying, as both can interfere with sleep quality and hydration.


 In-Flight Strategy: Think Like You’re Already There

3. Set Your Watch to Destination Time

As soon as you board, adjust all devices (watch, phone, tablet) to the local time at your destination. This mental shift helps you start aligning your behaviors — sleeping, eating, and activity — with your new time zone.

4. Sleep Smartly

Try to sleep during the time your destination will be night. For instance, on a flight from Los Angeles (departing 12:40 PM) to Hong Kong (arriving 6:40 PM next day), aim to sleep during the second half of the flight, so you land in the evening feeling refreshed.

Tips for better sleep on planes:

  • Use a sleep mask, neck pillow, and noise-canceling headphones or earplugs

  • Avoid blue light from screens before sleeping

  • Consider melatonin supplements (0.5–3 mg) to help reset your body clock

5. Eat Light and Time Your Meals

Eat based on your destination’s schedule — even if it means skipping a meal. Heavy meals disrupt sleep and digestion during flight.

6. Stay Active

Stretch your legs, walk the aisle, or do seated stretches every few hours to improve circulation and reduce fatigue.


 After Landing: Anchor Yourself in the New Time Zone

7. Get Natural Light

Sunlight is a powerful cue to reset your internal clock. Get outside in the morning if you arrive in the evening or the next day. This helps your body produce cortisol and suppress melatonin at the right times.

8. Stay Awake Until Local Bedtime

Even if you’re tired, resist the urge to nap when you arrive. Try to stay awake until at least 10 PM local time to help your body adjust quickly.

9. Use Melatonin (If Needed)

For the first few nights, a small dose of melatonin at your new bedtime may help your body shift faster — especially after eastbound travel.


 Bonus Tips for Beating Jet Lag

  • Avoid caffeine for 6–8 hours before bedtime at your destination

  • Keep meals light and consistent

  • Avoid alcohol on the first night — it disrupts REM sleep

  • Create a bedtime ritual to signal your body it’s time to wind down


Lastly

Jet lag is a common but manageable side effect of long-distance travel. By planning ahead, adjusting your habits in-flight, and anchoring yourself in the local rhythm upon arrival, you can land refreshed and ready to explore — instead of battling exhaustion.

Whether you’re heading to Hong Kong, Paris, or Sydney, conquering jet lag ensures you make the most of your adventure from the moment you arrive.

Facebooktwitterlinkedininstagramflickrfoursquaremail
Santa Monica Birthday Card pt.1

Santa Monica Birthday Card pt.1

Santa Monica turns 150 this year, and if you think that just means cake and fireworks, think again. This city isn’t just a pretty stretch of coastline—it’s a cultural engine, a political stage, a surfer’s dream, and one of California’s most enduring icons. It’s fashionable, it’s our Riviera, complete with an iconic pier, a gateway to legendary costal communities, and glamor.

Founded in 1875, Santa Monica began as a rail-connected beach escape for Angelenos and evolved into a complex urban village that blends beauty with substance. What started as a simple bayside resort became a magnet for visionaries, rebels, dreamers, and creators. Over the decades, it’s been everything from a silent film backdrop to a counterculture stronghold to a hub for green innovation and forward-thinking urban planning.

Santa Monica has always punched above its weight. In the 1920s and ’30s, it was where aviation giants like Douglas Aircraft helped usher in the modern aerospace era. In the postwar years, it became a sun-soaked haven for writers and artists seeking both inspiration and escape. In the 1960s and ’70s, it stood at the intersection of surf, skate, and protest culture. Today, it continues to blend high design and beachside simplicity, boutique commerce and street musicians, progressive politics and laid-back living.

It’s also become a symbol—whether that’s the final stop on Route 66 or the shimmering arch of the Santa Monica Pier in a thousand film scenes. Santa Monica’s streets have hosted Olympic athletes, world leaders, punk bands, TikTok stars, and just about every kind of person in between.

Culturally, the city has an outsized influence. It was a cradle for California skateboarding and home to artists like Jean-Michel Basquiat and Ed Ruscha at turning points in their careers. It has long been a battleground for progressive policies on climate, housing, and mobility. It’s one of the first cities to adopt a Climate Action & Adaptation Plan aiming for carbon neutrality. The local farmers market has inspired top chefs across the country. Even its urban design—think walkable neighborhoods, open beach access, integrated transit—has been studied as a model for livable cities worldwide.

And yet, Santa Monica hasn’t lost its charm. You can still sit on a bench in Palisades Park and hear the waves crash while watching a yoga class warm up, a wedding shoot unfold, or a guy with a parrot on his shoulder walk by like it’s no big deal. You can grab a coffee on Montana Avenue, catch an avant-garde play downtown, or ride a beach cruiser from Main Street to the Pier without checking your phone once.

So this year, don’t just think of Santa Monica as another pretty beach town. Think of it as a living story—150 years deep and still being written.

 Santa Monica Pier at Sunset

That iconic Ferris wheel glowing above the Pacific—whether it’s framed by silhouettes or reflected in low tide pools, it’s a classic shot. Pacific Park lights up at dusk and brings energy into the night. Open year-round, with rides, food stands, and street performers.
More info: Visit the official Pier website for hours, upcoming events, and planning tips.

  Fogo de Chão

When Fogo de Chão set its sights on Santa Monica, it wasn’t just about adding another restaurant to its growing portfolio — it was about planting roots in one of the most iconic coastal cities in California. The vision was clear: combine the brand’s deep Brazilian culinary traditions with the energy and allure of the Southern California coast. That vision materialized at 1551 Ocean Avenue, a premium oceanfront space that once housed Del Frisco’s Grille, directly across from the Santa Monica Pier.

In early 2024, the company secured the location and began transforming it into something more than a restaurant. What emerged over the following year was a 7,000+ square foot destination designed to reflect both Fogo’s evolution and the character of Santa Monica itself. The architecture embraced open spaces and natural light, featuring warm woods, neutral tones, and coastal-modern details. A signature element of the new space was the covered, glass-enclosed patio overlooking the ocean — a spot that would quickly become one of the most sought-after seats in the city.

At the heart of the restaurant, the open churrasco grill served as both a kitchen and a stage. Diners could watch the gaucho chefs in action, tending to the flames and carving skewers of picanha, ribeye, and lamb chops with practiced precision. The Market Table offered vibrant, seasonal produce and traditional Brazilian sides like feijoada and farofa, while the Bar Fogo area provided a more casual experience, with cocktails, small plates, and a bustling happy hour scene.

Fogo de Chão opened its Santa Monica doors in April 2025. The launch was marked not just by the usual press and fanfare, but by a deliberate connection to the community. A portion of first-week proceeds was donated to support food access in West LA, reflecting the company’s broader mission of hospitality with purpose. More than 100 local employees came on board, led by a general manager who brought years of experience from other Southern California Fogo locations.

The restaurant quickly drew both locals and tourists, captivated by its blend of spectacle, flavor, and setting. From lunch hours filled with beachgoers to romantic dinners under the sunset-lit patio, the Santa Monica location became a flagship for Fogo’s West Coast ambitions. It wasn’t just a place to eat — it became a culinary showcase, a celebration of Brazilian culture, and a welcoming space with panoramic views of the Pacific. As Fogo continued to expand nationally and internationally, the Santa Monica restaurant stood as a proud example of what the brand could be at its very best: rooted in tradition, refined in design, and elevated by the rhythm of its surroundings.

.

POP: PACIFIC OCEAN PARK

Version 1.0.0

In the golden age of American amusement parks, the Southern California coast became a battleground for attention. In 1958, a bold contender emerged: Pacific Ocean Park, or simply POP. Built on the site of the aging Ocean Park Pier in Santa Monica, POP was a joint venture between CBS television and Santa Anita Park, born from a desire to rival Disneyland, which had opened just three years earlier and captivated the nation.

From its opening day on July 28, 1958, POP was a sensation. With a theme combining space-age futurism and deep-sea fantasy, it offered an experience unlike any other. Guests entered through a glittering “Ocean Boulevard,” passed through a sea-creature-filled tunnel, and emerged onto a boardwalk packed with rides, games, and attractions that leaned into an aquatic dreamscape.

Among the highlights was the “Sea Serpent Roller Coaster”, which raced over the ocean on a twisting track suspended above the waves. The “Flying Dutchman” soared riders over the surf. The “Neptune’s Kingdom” dark ride took guests on a slow, mysterious journey through glowing, underwater realms. And towering over everything stood the “Ocean Skyway,” a gondola lift that gave panoramic views of Santa Monica Bay as it whisked visitors from one end of the park to the other.

Unlike Disneyland’s tightly controlled fantasy worlds, POP retained a gritty, carnival atmosphere—an intentional choice to retain the excitement of classic seaside amusement while embracing modern design and storytelling. It featured themed restaurants, live dolphin shows, and stunt performances. The park was also deeply tied to the emerging TV culture of the late 1950s and early ’60s, with CBS using it as a promotional platform and even filming shows on-site.

For a few years, POP was a smash hit. In its first summer, it drew over a million visitors. But trouble soon followed. Disneyland was constantly reinvesting in expansion and refinement, while POP faced logistical and political challenges. The park straddled both Santa Monica and Venice, and disputes between the cities, as well as rising maintenance costs for the aging pier infrastructure, began to weigh heavily.

By the mid-1960s, POP was in decline. Its ocean-side location made maintenance difficult and costly; salty sea air eroded machinery, and storm damage was frequent. Attendance fell sharply as Disneyland expanded and new competitors like Universal Studios opened nearby. By 1967, CBS had pulled out entirely, and the park limped through a few more seasons under different management before finally closing for good on October 6, 1967.

The remnants of the park stood abandoned for years, a haunting shell of what once was. Locals and surfers explored the decaying rides and skeletal pier structures, and POP became a kind of post-apocalyptic playground for those in the know. Fires, storms, and neglect gradually erased most physical traces. By the early 1970s, what remained of the pier was demolished, leaving only fragments of pilings visible from the beach at low tide.

Despite its short life, Pacific Ocean Park left a lasting impression on Southern California culture. It inspired stories, photographs, music, and nostalgia that still echo today. Some still refer to that stretch of beach as “POP Pier,” and the faded glamour of the park lives on in the memories of those who rode its roller coasters out over the sea.

Palisades Park

Running along Ocean Avenue, this clifftop park offers unbeatable views, art deco benches, and shady spots for reading or reflecting. A local’s favorite for walking, jogging, or just taking a breather.

South Beach / Bay Street Surf Spot

Forget Venice. If you’re into surfing—or just watching—this is where local wave riders hang. Mornings are mellow, the surf culture is real, and there’s always parking if you know when to go (hint: before 9 a.m.).

The Carousel on the Santa Monica Pier

It all began in the early 1900s with Charles I. D. Looff, a Danish-American master carver who crafted the very first carousel at Coney Island in 1876. After finding success on the East Coast, he moved west around 1910, bringing his vision of amusement park grandeur to California. In 1916, together with his son Arthur, Looff purchased beachfront land at Santa Monica and constructed a Pleasure Pier adjacent to the municipal pier. At its heart stood the majestic Looff Hippodrome, purpose-built to house one of his lavish carousels in a striking California‑Byzantine‑Moorish style structure.

The Hippodrome opened its doors on June 12, 1916, drawing crowds eager to ride its hand-carved merry-go-round. Looff’s original carousel remained there until 1939, when it was sold and replaced in 1947 by a new Philadelphia Toboggan Company Carousel built in 1922, relocated from Venice Pier. Today’s carousel boasts 44 wooden horses, two sleighs, and one goat—each restored and beautifully hand-painted by 1990.

Through the mid-century years, the pier changed hands and the original carousel survived even as other rides vanished. By the 1970s, there were proposals to demolish the structure to make way for redevelopment—but a robust local movement, led by preservation advocates like Save Santa Monica Bay, prevailed and the city gained ownership of the Pier in 1974.

Despite damage from powerful winter storms in the 1980s, restoration efforts launched in 1983, led by the Pier Restoration Corporation. Between 1977 and 1984, both the Hippodrome exterior and the carousel underwent extensive renovation. In 1987, the building was formally recognized as a National Historic Landmark and added to the National Register of Historic Places.

Over a century later, the Looff Hippodrome survives as one of only two intact amusement‑pier carousel buildings remaining on the West Coast. It has appeared in iconic films—most famously in The Sting (1973)—and continues to delight visitors as part of Pacific Park on the Santa Monica Pier.

Facebooktwitterlinkedininstagramflickrfoursquaremail
Taking on the Edinburgh Fringe Festival

Taking on the Edinburgh Fringe Festival


What do the smash-hit TV series Baby Reindeer and Fleabag have in common? They both started out as plays at the largest arts/theater festival in the world—The Edinburgh Fringe Festival.

Many new artists take a show to the Edinburgh Fringe Festival in hopes of launching their careers, or to attract industry attention, to gain recognition, or to potentially secure future opportunities. But what if you already have a stellar career in the entertainment industry? Meet power-house producer, Kate Barry— who, after 26 years of bringing other people’s stories to the screen (including multiple documentary films and docu-series for HBO, plus three #1 hits on Netflix) has decided it is time to tell her own story. 

Kate is heading to the Edinburgh Fringe Festival to do a full month-long run of her solo show “Kate, Allie and the ’86 Mets”. Now, this is no easy task. The Edinburgh Fringe Festival can be grueling. You perform your hour-long show every day for the month of August alongside the fierce competition of another 3000+ shows. At times, you have zero audience to perform to, you stand a good chance of getting sick (imagine all those people squashed into theaters coughing on each other), you stand an even better chance of losing money, plus, you will land up exhausted, and yet…

Yes, it takes big brass kahonies (cojones) to take on a month-long run at The Edinburgh Fringe Festival especially with no previous theater experience. Not only that, but this is an unscripted show with no gimmicks. It’s not that Kate was dreaming of creating a solo show, or of being on stage. In fact, Kate freely admits that the last time she performed was in her parent’s living room at age 11, but the idea to find a creative way to tell her story, that has been brewing within her for several decades. Finally Kate has decided to simply “go for it”.



Kate, Allie and the ’86 Mets” tells the story of two recently-divorced best friends, who, inspired by the 1986 hit sitcom “Kate and Allie”, move in together with their respective kids to solve the problems of single motherhood. Did it work out? Kate tells their decades long story exploring why their families really came together in 1986, and revealing that just two years ago she learned it was more than just friends, it was real love. This is Kate’s hilarious, nostalgic and tender excavation of a deeply bonded family, sprinkled with the magic of the 80’s landline phone, those cringe-worthy family photos, and the secrets some have had to keep to protect their love.  

Kate Barry has produced hundreds of hours of film and television for Netflix, HBO, Apple, Hulu, Disney, Nat Geo, Amazon. Her films have premiered at festivals around the world, including Sundance, Tribeca, Toronto among others. Some of her recent titles include “Gone Girls” and “Titan” for Netflix (currently streaming), Britney vs Spears (2021) Take Care of Maya (2023)…and many more.

Kate will be performing at the RUBY in Appleton Tower. July 30th – August 24th @9:40pm

For those of you familiar with Edfringe, this is the prestigious Gilded Balloon’s brand-new venue (located just around the corner from Teviot).

If you’re at the Fringe, go cheer Kate on. Buy tickets here.

 

Facebooktwitterlinkedininstagramflickrfoursquaremail
The Great Elephant Migration: A Moment That Stuck With Me

The Great Elephant Migration: A Moment That Stuck With Me

Every now and then, I find myself at an event that I didn’t realize I needed. The Great Elephant Migration was exactly that; intentional, grounding, and deeply human.

I was invited by Cork & Knife and The Lost Explorer to attend, and from the moment I walked in, I knew this night was going to be special. The space was filled with energy that felt different. Not loud or overwhelming, but thoughtful. Peaceful, even.

The event took place during the final stretch of the Great Elephant Migration exhibit in Beverly Hills, a beautiful installation made up of 100 life-sized elephant sculptures, each crafted by Indigenous artisans in India. They’ve traveled thousands of miles across the country, and Los Angeles was their last stop. Knowing that made the night feel even more significant.

One of the best parts of the night was connecting with Luis from The Lost Explorer. He walked us through a tasting of their full mezcal and tequila lineup, in a way that made each pour feel like a story. We talked about culture, about what it means to be Latino in this city, and about how important it is to take up space and to do it with purpose.

There was something really beautiful about that moment: sipping mezcal, surrounded by powerful art, having real conversations about identity and intention. The Lost Explorer showed up with heart. Their drinks at the open bar weren’t just good they felt aligned with the whole energy of the night. Thoughtful, intentional, rooted in something deeper.

And honestly, that’s what stayed with me. The art was stunning. The drinks were incredible. But it was the feeling of the night that I’ll remember; that reminder to slow down, connect, and lead with meaning.

Big thank you to Cork & Knife, The Lost Explorer, and Luis for making the space to just be. It meant more than you probably know.

If you haven’t seen it yet, you’ve got one last chance.
The Great Elephant Migration exhibit is open daily from 7 AM to 10 PM through August 1 at Beverly Gardens Park (Santa Monica Blvd, between Rodeo and Rexford).
And if you want to experience more of what The Lost Explorer is about, follow them @thelostexplorer. Their work is thoughtful, intentional, and honestly worth sipping slow.

Photos by @tip.supply Photos by @tip.supply

Facebooktwitterlinkedininstagramflickrfoursquaremail
LAX: New & Improved

LAX: New & Improved

L Los Angeles International Airport is in the midst of its most dramatic transformation since the Jet Age. Once defined by traffic snarls and dated concourses, LAX is now emerging as something else entirely—a multi-billion-dollar gateway designed for ease, elegance, and experience. At the heart of this renewal is architecture, both old and new. The iconic Theme Building still stands like a sci-fi relic from 1961, its white, swooping arches an unmistakable symbol of mid-century optimism. Once home to a futuristic revolving restaurant, the structure now awaits a new purpose. While closed to the public, it looms with potential, and whispers suggest it may soon be repurposed for dining, events, or even an adjacent boutique hotel. Elsewhere across the sprawling campus, the future is arriving gate by gate. New concourses stretch out like minimalist glass cathedrals—bright, efficient, and lined with interactive signage. Solar-shaded facades keep heat at bay, while landscaped plazas soften the airport’s once-concrete image. These aren’t just terminals—they’re civic spaces, designed to reflect the city they serve. Dining has seen a significant evolution. Gone are the uninspired fast-food counters of travel’s past. In their place are local brands, chef-driven menus, and even the introduction of ghost kitchens, allowing passengers to order meals from a wider range of restaurants throughout the airport. It’s part of a growing effort to turn LAX into a taste-driven experience as much as a transportation hub. Even the seating areas, with their soft leather banquettes and power-equipped communal tables, feel more like hotel lounges than holding pens. But the biggest change might be what’s happening beneath it all. Below the taxiing jets and rental car garages, a new electric train line is gliding into place. The Automated People Mover—set to open soon—is an elevated, driverless system that connects all terminals with offsite parking, the consolidated rental car facility, and the regional Metro line. For the first time, visitors will be able to arrive in Los Angeles and access the city without ever stepping into a car. It’s a vision of frictionless travel, long promised, finally realized. As LAX readies itself for the 2028 Olympics, the changes aren’t just cosmetic. They speak to a broader redefinition of the airport’s role in Los Angeles life: not just a way in or out, but a cultural threshold—one that’s being reimagined with purpose, polish, and a deep nod to LA’s architectural heritage. The Jet Age never truly ended here. It’s just been upgraded.

“The People Mover is a game-changer. For the first time, a visitor can step off a plane and be on the Metro in minutes—without a car, without chaos.” — Urban transit advocate, MoveLA

What’s Cooking at 30,000 Feet?

Terminal 1: Trejo’s Tacos, Urth Caffé (Coming soon) Terminal 2: Built-to-order ghost kitchens with app-based ordering Terminal 6: Top Chef–curated pizza, Peet’s Coffee Tom Bradley (TBIT): ink.sack, Petrossian Champagne Bar, Border Grill Highlights: – Local brands featured: A focus on SoCal favorites elevates airport dining – Tech meets taste: Order from your phone, pick up at your gate – Design-forward spaces: No more plastic trays and fluorescent lighting

The Automated People Mover – By the Numbers

Track Length: 2.25 miles (elevated guideway) Stations: 6 total (3 inside LAX, 3 outside) Operating Speed: ~47 mph Capacity: 10,000 passengers per hour Frequency: Every 2–3 minutes Fully Electric: Yes – zero emissions Opens: Expected 2024 Connects To: Metro C Line + Consolidated Rental Car Center (ConRAC) – Design-forward spaces: No more plastic trays and fluorescent lighting

The Automated People Mover – By the Numbers

– MSC South Concourse: Opens 2025, adds 8 new gates – Terminal 9 + Concourse 0: Massive expansion east of Sepulveda – Theme Building Revival: Still unannounced—but a top priority – Olympics 2028 Prep: LAX’s total makeover aims for global debut

Out of This World: The Legacy of LAX’s Iconic Theme Building

In the mid-20th century, as jet travel promised to shrink the world and catapult humanity into a new era, Los Angeles International Airport aimed to embody that optimism in concrete and steel. Rising like a spaceship on launch, the Theme Building, completed in 1961, was both a symbol of the future and a love letter to a city infatuated with speed, glamour, and style.

Perched in the heart of LAX, the Theme Building is more than just an architectural oddity—it’s a testament to the space-age dreams of postwar America. Its sleek white arches and suspended central pod look like something straight out of a 1960s sci-fi movie, which makes sense: it was built during a time when Americans were equally captivated by air travel and outer space.

But behind its futuristic façade is a story of collaboration, adaptation, and vision.

The Minds Behind the Marvel

The original vision for LAX’s redevelopment was bold: a central terminal topped with a glass dome, surrounded by satellite boarding areas connected by underground tunnels. The design was ambitious—too ambitious, it turned out, for the airport’s budget and timeline. As plans were scaled back, one element remained too striking to scrap: the central theme structure.

The design that became the Theme Building was the work of a veritable dream team of architects:

  • William Pereira and Charles Luckman, whose firm conceived the overall plan for the new LAX. Pereira would go on to design the Transamerica Pyramid in San Francisco and several major campuses in California.

  • Welton Becket, whose architectural fingerprints are all over Los Angeles, including the Music Center and the Capitol Records Building, helped execute the final design.

  • And Paul R. Williams, a pioneering Black architect revered for his residential work with Hollywood’s elite, contributed key refinements that helped give the Theme Building its distinctive style.

What emerged from this collaboration was a 135-foot-high flying saucer-like structure supported by two massive concrete parabolic arches. These arches, which appear to effortlessly hold the hovering restaurant pod, are in fact separate from the pod and serve as an illusion of suspension—a structural and aesthetic sleight of hand that still amazes visitors today.

From Rotating Restaurant to Cultural Icon

Inside the Theme Building, travelers once dined at Encounter Restaurant, a retro-futuristic dining spot that opened in 1997 after a major renovation. Though the restaurant closed in 2013, it left behind memories of martinis under spaceship ceilings and panoramic views of departing flights.

For years, the building’s observation deck offered one of the best public views of the LAX runways and the Hollywood Hills beyond. Closed after 9/11 for security concerns, it reopened after extensive retrofitting and seismic upgrades, reinforcing the structure while preserving its original flair.

Designated, Respected, and Reinvented

In 1993, the city of Los Angeles officially designated the Theme Building a Historic-Cultural Monument. Since then, its presence has become more nostalgic than functional—a beacon of LAX’s Jet Age glamour amidst today’s sprawling, security-driven terminals.

Yet, despite the changes to the airport around it, the Theme Building endures. It’s appeared in films, inspired countless photographers, and remains one of the most recognized architectural statements in all of Southern California.

It’s not just a building. It’s a time capsule.

And it’s still standing, quietly defying gravity and reminding travelers—just before takeoff—that L.A. has always had its eyes on the sky.

LAX Traveler Resources & Services

 Official Airport Website

  • LAX Website: https://www.flylax.com
    Get terminal maps, flight status, parking info, security wait times, and more.


Flight & Terminal Info


 Transportation & Parking


 Public Transit Connections


Dining & Shopping


Lounges & VIP Services


 Wi-Fi & Tech


 Health, Wellness & Accessibility

Facebooktwitterlinkedininstagramflickrfoursquaremail
Pool Tide

Pool Tide

One thing is for certain, the Southland has pools, lots of pools, public pools for  everyone. Here is a list of the best local places to take a dip.

 City of Los Angeles – Year‑Round Pools

  • Algin Sutton Pool – City of L.A. Aquatics
    (Other year‑round city pools can be found via the Citywide Aquatics directory on LAParks.org)


 Top‑Rated Public Pools


 Other Standout Pools in L.A.


 Beyond L.A. County

Facebooktwitterlinkedininstagramflickrfoursquaremail
A Touch of Sri Lanka

A Touch of Sri Lanka

 

Tucked between Thai Town and Los Feliz, Kurrypinch delivers a bold, flavor-packed Sri Lankan experience with modern flair. The Hollywood Boulevard location feels like an intimate, culinary escape — stylish yet warm, with a cozy patio and an inviting chef’s counter.

The vibe is casual-cool, and the service is friendly, if sometimes a bit leisurely. What stands out is the chef’s personal touch — often greeting guests or explaining dishes tableside, which adds charm to the experience.


Signature Dishes

Kottu Roti
A stir-fry of chopped roti, vegetables, egg, and meat. It’s deeply comforting, textured, and packed with flavor — a house favorite.

Lamprais
A weekend special featuring banana-leaf wrapped rice, curry, sambol, shrimp, egg, and a fish croquette. It’s fragrant, rich, and satisfying.

String Hopper Pilau
Delicate noodle nests served with vibrant curries. A refined twist on tradition and a standout on the menu.

Coconut Milk Risotto with Mahi‑Mahi
Creamy, aromatic risotto topped with tender mahi-mahi, spiced chile oil, and caramelized onions. Unexpected and delightful.

Deviled Chicken
A fiery, sizzling plate that brings serious heat and satisfying depth. Spicy food lovers, take note.

Mackerel Croquettes & Chickpea Curry
Crunchy, flavorful croquettes pair well with the mild, earthy chickpea curry — perfect for sharing or balancing bolder dishes.


Drinks & Extras

Highlights include a Sri Lankan michelada made with tamarind and beer, an avocado milkshake with ice cream, and a classic mango lassi. There’s also a modest wine and cocktail list, with thoughtful pairings that complement the spice-forward menu.


Value

Most entrees are around $25 and generously portioned. Many diners leave with leftovers — a bonus for those who love a second round of spice the next day. It strikes a solid balance between quality and affordability.


Final Thoughts

What to Love:

  • Unapologetically bold flavors and creative takes on Sri Lankan classics

  • A warm, personal touch from the chef and staff

  • Ideal for adventurous diners or those looking to try something new

Things to Know:

  • Service can be uneven on busy nights

  • Dishes trend spicy — medium here still means hot


Overall Rating: 4.5/5

Kurrypinch is one of the most exciting additions to Hollywood’s dining scene — soulful, vibrant, and full of flavor. Whether you’re a longtime lover of South Asian food or a curious newcomer, it’s worth the trip.

Facebooktwitterlinkedininstagramflickrfoursquaremail
Ryan Rondeno’s “My Creole-Cali Kitchen” Blends Southern Soul with SoCal Freshness

Ryan Rondeno’s “My Creole-Cali Kitchen” Blends Southern Soul with SoCal Freshness

Food lovers, get ready for a vibrant culinary journey that’s as soulful as it is sun-kissed. Publishing on July 8, My Creole-Cali Kitchen: Louisiana Roots with California Flavors by Ryan Rondeno, this is the debut cookbook that brings together the deep, seasoned heritage of Louisiana Creole cuisine with the fresh, farm-forward lifestyle of California cooking. This flavorful fusion celebrates bold spices, clean ingredients, and stories from both coasts — with recipes that range from blackened salmon tacos and mango slaw to jambalaya-stuffed bell peppers and Meyer lemon aioli.

Whether you were raised on gumbo or grown on farmers’ markets, this cookbook invites you to taste something familiar yet entirely new — where okra meets avocado, and tradition gets a California glow-up.

Born and raised in Metairie, Louisiana, Rondeno’s early culinary education came in the form of Sunday suppers and backyard boils. His grandfather’s Creole cooking laid the foundation for a deep love of soulful food, which he sharpened through formal training at the Chef John Folse Culinary Institute and in the kitchens of iconic establishments like Commander’s Palace. But it wasn’t until he relocated to Los Angeles in 2008 that his cuisine began to evolve into something uniquely his own.

Southern California’s influence on Rondeno’s cooking runs deeper than just ingredient swaps. The region’s abundance of farmers markets, its devotion to clean eating, and its melting-pot sensibility pushed him to rethink traditional Creole cuisine. “I didn’t want to lose the soul,” Rondeno has said in interviews, “but I wanted to add balance.” That balance shows up in recipes like crawfish enchiladas with avocado crema, or gumbo made with organic vegetables and sustainably sourced seafood. Where once there might have been butter-heavy sauces, now there’s a brightness—a nod to the California sun.

In My Creole-Cali Kitchen, that transformation is on full display. The book features over 100 recipes that feel both rooted and refreshing. Classics like shrimp and grits are updated with locally sourced cornmeal and infused oils; desserts like beignets and buttermilk ice cream lean into clean ingredients without skimping on flavor. It’s the kind of cookbook that feels just as at home in a New Orleans shotgun house as it does in a Venice Beach bungalow.

Rondeno’s time in Los Angeles has also shaped his approach to wellness and presentation. Cooking for clients like Will Smith and Tyrese Gibson, he’s developed a knack for food that looks as good as it tastes—sophisticated without being fussy. The cookbook mirrors this style with vibrant photography, clear instructions, and pro tips that make even ambitious dishes accessible to home cooks.

Beyond the kitchen, Rondeno is building a broader community around his food philosophy. His digital platform, FoodCulture, is part recipe hub, part education tool, offering everything from meal planning to grocery guides. And his appearances on shows like Fox Soul’s Chefs of Color help bring his Creole-Cali voice to a wider audience.

In a food culture that often prizes either tradition or innovation, My Creole-Cali Kitchen refuses to choose. It’s both. It’s a celebration of where Rondeno comes from and where he’s gone—and an invitation to join him at the intersection of bold flavor and mindful cooking.

Southern California may have changed how Ryan Rondeno cooks, but it hasn’t changed why he cooks: to bring people together over food that tells a story. This book tells his. And with every recipe, you get to taste it.

Cajun Shrimp Pasta
SERVES 4–6
Mangia! Put aside traditional spaghetti and meatballs for a night and try this! It
is an easy dish for a weeknight dinner when you’re busy, and you’ll enjoy its simple flavors. This
Cajun-Creole shrimp is combined with a light cream sauce, and the mingled flavors are off-the-
charts delicious. It is full of flavor without being too spicy.
For the Pasta
1 pound Pasta Dough or 1 pound store-bought pasta
Kosher salt to taste
For the shrimp sauce
1 pound (21–25) shrimp
2 tablespoons Creole Rub (see recipe below)
4 tablespoons olive oil, divided
2 tablespoons unsalted butter
1 medium onion, small-diced
1 red bell pepper, small-diced
1 green bell pepper, small-diced
2 tablespoons chopped garlic
Grated zest and juice of 1 lemon
1 (14-ounce) can fire-roasted diced tomatoes, drained
1 cup heavy cream
1/2 cup chicken stock or shellfish stock
Kosher salt and black pepper to taste
1/2 cup grated parmesan cheese
For the garnish
1 cup grated pecorino cheese
1 bunch scallions, sliced
1 cup fresh parsley, chopped (optional)
For the Pasta
Using a knife, cut the dough ball into 4 equal pieces. Roll one piece out at a time using the #4 or
#5 setting on the KitchenAid pasta roller attachment. Cut the pasta sheets shorter than the strings
on the chitarra to allow room as the dough will stretch as it is rolled. Lay a sheet of pasta on the
chitarra and dust with flour. Roll the pasta over the chitarra strings using a rolling pin. Roll pasta
two times to push through the strings.
Bring a large pot of water to a boil. Once it comes to a boil, add salt. Cook pasta until al dente.
Drain, reserving 1 cup of the pasta water, and set aside.

Tip: If you are making dried pasta, do not cook it longer than 8 minutes (unless it is angel hair
pasta). You will get another 2 minutes of cooking time when you combine all of the ingredients
together.
For the Shrimp Sauce
In a bowl, combine the shrimp, Creole rub, and 2 table-spoons of the olive oil. In a 10-inch
braising pan, heat another 1 tablespoon of the olive oil over medium heat. Add shrimp and cook
for 1 to 2 minutes, until cooked through. Remove shrimp from the pan and place on a plate.
Add the remaining 1 tablespoon of olive oil and the butter to the pan. Sauté the onion and bell
peppers for 3 to 4 minutes. Add the garlic, lemon zest and juice, and diced tomatoes. Cook for 2
to 3 minutes. Pour in the heavy cream and chicken stock. Season with salt and pepper. Cook for
5 to 7 minutes, until the sauce has slightly thickened. Taste for seasoning adjustments. Fold in
the parmesan cheese and shrimp. Return the pasta to the pan and cook for another 2 minutes.
Toss until combined.
For the Finish
Place pasta in individual bowls. Garnish with the pecorino cheese, scallions, and parsley, if
using.

Creole Rub
MAKES 1 CUP
2 tablespoons paprika
2 tablespoons kosher salt
2 tablespoons granulated garlic 1 tablespoon granulated onion 1 tablespoon black pepper
1/4 teaspoon white pepper
1 teaspoon cayenne pepper 1 tablespoon dried thyme
1 tablespoon dried oregano
In a bowl, mix all ingredients together until combined. Store in an airtight container.

Reprinted with permission from My Creole-Cali Kitchen by Ryan Rondeno, Agate,
July 2025.

Facebooktwitterlinkedininstagramflickrfoursquaremail
4th of July Events

4th of July Events

Get ready for the sights and loud sounds of the 4th of July in Southern California. This year, it is important to keep aware of events changing due to recent activities. A few Southeast LA cities—Cudahy, Bell Gardens, and Huntington Park—have canceled or postponed their July 3 celebrations due to safety concerns tied to immigration enforcement activitylmtonline.com+3sfgate.com+3nbclosangeles.com+3. If you were planning to attend events in these cities (like fireworks, movies, or concerts), double-check local city sites or social media to confirm whether those have now been rescheduled or permanently canceled.

 

Major Free Celebrations & Fireworks

Marina del Rey Fireworks
• Launching at 9:00 pm, best viewed from Burton Chace Park, Fisherman’s Village or nearby beaches; synchronized music enhances the atmosphere.

Santa Monica Parade
• Starts at 9:30 am on Main Street and Pico Blvd—an annual community parade full of creativity and local pride.

Ticketed Special Events

Hollywood Bowl – Earth, Wind & Fire (Jul 2, 3 & 4)
• Begins at 7:30 pm, featuring LA Phil with a fireworks spectacular after each show.

Downtown Rooftop Cinema Club (DTLA)
• Outdoor screening of Independence Day (1996) with chair seating + popcorn—culture meets fireworks.

Dodger Stadium vs. Astros
• July 4 game at 6:10 pm, followed by a post‑game fireworks show viewed right from your seat.

Anime Expo (July 3–6)
• A massive anime convention at LA Convention Center; while not patriotic, it’s a unique holiday weekend draw.

 Beach & Theme Park Festivities

Huntington Beach Celebration
• Known as the largest 4th of July west of the Mississippi, featuring a 5K, kid’s run, parade, and oceanfront fireworks at 9 pm.

Knotts Berry Farm
• Park open full day, with a 9:30 pm fireworks finale, ideal for family fun.

Disneyland
• Red, white & blue fireworks at 9:35 pm, with the iconic castle bathed in patriotic light.

Universal Studios Hollywood
• Included in park admission; check eligibility due to possible blockout dates.

Six Flags Magic Mountain (Valencia)
• Running fireworks nightly through Jul 4, included with park admission.

Inland & Suburban Celebrations

Pasadena – Rose Bowl Americafest
• Offers a long-standing fireworks show post-game; one of the nation’s top displays.

La Crescenta‑Montrose
• Gates open 4 pm, show at 9 pm. Food trucks, music & family inflatables; tickets ~$9–10.

San Fernando Festival & Drone Show
• 6–10 pm, free event at Recreation Park with carnival atmosphere and eco-friendly drone show.

Pacific Palisades Parade & Fireworks
• Community 5K/10K run + evening fireworks at Paul Revere School.

Simi Valley
• “Star‑Spangled Rock ’N Country Jam” at Rancho Santa Susana Park: live music, fun zone, beer/wine garden + fireworks after sunset.

Thousand Oaks
• Janss Marketplace & Borchard Park host family‑friendly activities and fireworks at 9 pm.

Westlake Village
• Parade and fireworks at Westlake Golf Course (5 pm onward), food trucks and kids’ entertainment.

Ventura
• Family picnic and fireworks at Ventura College; tickets start at ~$7.

Tips for the Holiday

    • Arrive early to secure good vantage points (especially at beaches, parks, stadiums).
      • Check tickets ahead for events like Hollywood Bowl, Dodger game, parks.
      • Public transit options available for Grand Park and downtown venues.
      • Many cities (e.g., San Fernando, La Crescenta) use eco‑friendly drone shows instead of fireworks.
      • Always verify parking, entry rules, and pet policies before heading out.
Facebooktwitterlinkedininstagramflickrfoursquaremail
Hidden Gem: The Ford Theater

Hidden Gem: The Ford Theater

The Los Angeles Times called The Boy and the Heron “Hayao Miyazaki at his most beautifully elegiac.” The story follows the young boy Mahito, who moves to the countryside after losing his mother in the war. There, a series of mysterious events lead him to a secluded and ancient tower, home to a mischievous gray heron, who beckons him into a fantastic world shared by the living and the dead. As he embarks on an epic journey with the heron as his guide, Mahito must uncover the secrets of this world, and the truth about himself.

Kim Eung Hwa and the Korean Dance Company have shared vibrant Korean art and culture for 45 years. Hangawi is a fall festival in Korea that celebrates family, harvest, and autumn, and this family-friendly program welcomes everyone from all backgrounds. From traditional drums with lively folk rhythms to the graceful fan dance or the captivating flower crown dance, Hangawi offers a chance for all to come together to celebrate the season and experience the richness of Korean culture.

As one of Los Angeles’ most vibrant advocates for preserving and championing Mexican culture, Grandeza Mexicana has spent more than 20 years advancing the art of folk ballet. The company’s trademarks are not only their stunning costumes and choreography, but their ability to “[pay] tribute to the traditions and customs of Mexico’s historic past, while honoring the promise of the future” (Noozhawk).

Since bursting onto the music scene in 2019, Christone “Kingfish” Ingram “has already made his mark as one of the best, and undoubtedly most exciting, blues guitarists in the world” (Guitar World). Compared to B.B. King, Jimi Hendrix, and Prince by Rolling Stone, Ingram’s jaw-dropping guitar playing and reach-out-and-grab-you-by-the-collar vocals have solidified him as the defining blues voice of his generation. “Ingram plays guitar with dramatic, searing tone and sure-handed authority. And that’s just in the studio,” said NPR Music—he’s even better live. To see the young singer-songwriter in person—performing fan favorites like “Out of This Town,” “Been Here Before,” and “662”—is to witness the creation of musical magic in real time.

Just up the road from the Hollywood Bowl, nestled in the Cahuenga Pass where satellite signals often flicker, sits a smaller, lesser-known venue: the John Anson Ford Theatre. With fewer than 1,200 seats, it’s an intimate counterpoint to the larger outdoor stages scattered across L.A., like the Greek Theatre and Levitt Pavilion in MacArthur Park.

The Ford Theatre has weathered more than a century of change. Its stage has hosted everything from religious pageants to punk rock shows, civic rallies to cultural festivals. Renovated but never reinvented, it remains one of Los Angeles’ most enduring and eclectic performance spaces—rooted in the landscape, alive with history.

A Stage Born from Drama

The Ford Theatre started life in 1920 as the Pilgrimage Theatre, built specifically to stage The Pilgrimage Play, a Christian pageant created by Christine Wetherill Stevenson. The original wooden structure burned down in 1929, but was rebuilt in 1931 using concrete and dressed in a design inspired by ancient Jerusalem. Architect William Lee Woollett gave it distinctive neo-Judaic features that remain striking to this day.

The play ran until 1964, when a court ruling forced it to close due to concerns about the separation of church and state. From there, the theatre began a gradual transformation.

From Sacred to Punk—and Back Again

In 1976, the venue was renamed after County Supervisor John Anson Ford, honoring his tireless work in support of the arts. It became a platform for local artists and organizations across disciplines—music, dance, theater, film, and more.

In the late ’80s, it took a hard left turn into punk and alternative rock. Bands like the Red Hot Chili Peppers, Jane’s Addiction, and the Ramones brought new life to the hills. It was wild, loud, and unforgettable.

Then in 1993, with support from Supervisor Ed Edelman, “Summer Nights at the Ford” launched. The county opened the stage to community producers, supporting grassroots performing arts groups and spotlighting L.A.’s cultural diversity. Hundreds of local artists got a chance to perform on a world-class stage.

A Major Overhaul

Between 2013 and 2017, the Ford underwent a massive $80 million renovation. The seating was rebuilt, the stage was modernized, and sound and lighting systems were upgraded. Hillsides were stabilized, new terraces were added, and the whole space got a serious facelift—without losing its historic character.

In 2019, the Los Angeles Philharmonic Association took over operations, folding the Ford into its broader family alongside Walt Disney Concert Hall and the Hollywood Bowl. The pandemic delayed their first season, but since 2021, the Ford has thrived under LA Phil’s stewardship.

A Quiet Constant in Queer History

While not founded as an explicitly LGBTQ+ space, the Ford has historically embraced queer artists, audiences, and expression—especially through community-driven programming. During the 1990s and early 2000s, as the Ford leaned into diverse, independent, and often experimental performance, queer creators found a home on its stage. Drag, dance, spoken word, and avant-garde theater with LGBTQ+ themes were not just tolerated—they were welcomed.

Community Representation, Not Just Inclusion

The Ford’s partnership model—inviting artists and producers from underrepresented communities to curate their own shows—meant that queer stories came from within, not filtered through a mainstream lens. It wasn’t just “LGBTQ+ night”; it was a platform that routinely gave queer Latinx, Black, Asian American, and other voices room to be bold, funny, romantic, political, angry, and joyful.

Performers & Productions

Queer performers such as Justin Vivian Bond, Sandra Bernhard, John Fleck, and countless local drag artists, dancers, and musicians have graced the Ford’s stage. The venue has also hosted LGBTQ+ themed productions, particularly around Pride month and queer film nights in collaboration with Outfest and local arts organizations.

In 2023, A Night of Queer Joy—a multi-genre celebration of LGBTQ+ music and storytelling—was a standout. And in 2025, Andy Grammer, Perfume Genius, and Aly & AJ, all artists with significant LGBTQ+ fan bases and allies in queer advocacy, are set to perform.


Why It Matters

The Ford’s location—nestled in the hills between Hollywood and the Valley—has made it a literal and symbolic bridge between different parts of L.A.’s queer identity: from Silver Lake’s counterculture roots to West Hollywood’s nightlife scene, from immigrant queer communities to drag artists redefining performance.

It isn’t flashy, but it’s quietly revolutionary—an amphitheatre that programs queer art because it’s great art, not as a box to check.

The Season Ahead

The Ford’s 2025 season, running from July 18 through October 31, promises a typically eclectic lineup. Expect everything from experimental dance to global music, from outdoor film nights to family matinees. True to its roots, the Ford continues to spotlight underrepresented artists and unique cultural experiences you won’t find anywhere else in L.A.

 Ford Theatre 2025 Season Schedule

JULY

  • Fri, July 18 – The Pharcyde & Friends: 30th Anniversary of Labcabincalifornia

  • Sat, July 19 – Perritos World National Tour: Concrete, DoKnow & Jerry Garcia

  • Fri, July 25The Boy and the Heron (Studio Ghibli film)

  • Sat, July 26Howl’s Moving Castle

  • Sun, July 27The Wind Rises

AUGUST

  • Fri, August 1If I Awaken in Los Angeles (spoken word, music, dance)

  • Sat, August 2 – 9th Annual Boleros De Noche with La Marisoul, Los Hermanos Carlos & Bolero Soul

  • Thu, August 7 – An Evening with Leyendas del Mariachi

  • Sat, August 9 – The Improvised Shakespeare Company

  • Sun, August 10 – Andy Grammer

  • Sat, August 16 – Grandeza Mexicana Folk Ballet Company: Serenatas y Bodas de Mexico

  • Sat, August 23 – Lula Washington Dance Theatre – 45th Anniversary

  • Sun, August 24 – Element Band – 20th Anniversary

  • Mon, August 25 – Béla Fleck and The Flecktones

  • Sat, August 30 – Betty Who with Los Angeles Philharmonic

  • Sun, August 31Bajo La Luna: Silvia Pérez Cruz, La Muchacha & Y La Madrigal

SEPTEMBER

  • Fri, September 5 – Kenny Wayne Shepherd Band with Bobby Rush

  • Sat, September 6 – Flypoet Summer Classic

  • Tue, September 9 – Sofiane Pamart

  • Sat, September 13Noche de Cumbia: Sonido Gallo Negro & E Arenas

  • Thu, September 18 – JP Saxe

  • Fri, September 19 – Aly & AJ (Night 1)

  • Sat, September 20 – Aly & AJ (Night 2)

  • Fri, September 26 – Pino Palladino & Blake Mills

  • Sat, September 27 – Renée Elise Goldsberry

  • Sun, September 28Tributo a Los Grandes (Mariachi tribute show)

OCTOBER

  • Thu, October 2 – I’m With Her (Americana trio)

  • Fri, October 3 – Watchhouse

  • Sat, October 4 – Perfume Genius

  • Wed, October 8 – Ali Sethi

  • Sat, October 11 – Las Cafeteras

  • Thu, October 16 – Christone “Kingfish” Ingram

  • Fri, October 24Direct Address (theatre/arts event)

  • Sat, October 25 – Joe Bataan & Quetzal

  • Sun, October 26 – Rachael & Vilray

  • Thu, October 30 – Screening: Get Out

  • Fri, October 31 – Screening: Night of the Living Dead (Halloween special)

    Address 2580 Cahuenga Blvd East, Hollywood, CA 90068


     By Car

    From the 101 Freeway:

    • From Downtown L.A. or the Valley:
      Take US-101 (Hollywood Freeway) and exit at Cahuenga Blvd.
      Head north (from Hollywood) or south (from the Valley) onto Cahuenga Blvd East.
      The entrance to the Ford is on the east side of the freeway, near the Hollywood Bowl exit—follow signs.

    Parking Options:

    • On-site stacked parking: $10–$15

    • Free shuttle lots available on show nights—see below.


    🅿️ Shuttle & Park-and-Ride

    Free shuttles run for most events from Universal City Metro Station (Red Line) and off-site parking lots.
    Shuttles start 90 minutes before showtime and run continuously until 30 minutes after the show.

    Best Option:

    • Park at Universal City/Studio City Metro Station
      Address: 3901 Lankershim Blvd, Studio City, CA 91604
      Then take the Red Line or a free shuttle to the venue.


    By Metro

    Take the B Line (Red Line) to Universal City/Studio City Station or Hollywood/Highland Station.

    From Universal Station:

    • Walk or take the free shuttle to the Ford (about 10–15 minutes).

    From Hollywood/Highland Station:

    • It’s about a 20-minute uphill walk—not recommended unless you’re up for it.


    Walking Access

    There’s a pedestrian bridge connecting the east side parking/shuttle drop-off to the amphitheatre. Be prepared for stairs and hilly terrain—wear comfortable shoes.

Facebooktwitterlinkedininstagramflickrfoursquaremail